Growing guides

Monstera deliciosa is also commonly called the Swiss cheese Plant, Fruit Salad Plant or Monstera. Its large green glossy...

Mulberry trees are a fast and easy to fruiting plant for every home garden! You’ll rarely find mulberries at the...

Mustard greens (Brassica juncea) are a cool season vegetable, grown for their peppery edible leaves. You can eat young...

Nasturtiums are an easy to grow, flowering companion plant that’s also edible. Nasturtium flowers have a peppery flavour...

Okra, also known as Lady’s Fingers or Gumbo, produces long pod-shaped fruit that can be used in stews, curries and stir...

The basis of so many delicious dishes, onions (Allium cepa) are an essential ingredient in every cook’s store cupboard...

Orchids are a great addition to any home, with their exotic, delicate and diverse flowers and their beautiful shapes and...

Oregano is a sun loving, Mediterranean herb that’s perfect for adding flavour to pizzas, pastas and salads. This hardy...

Parlour Palms (Chamaedorea elegans) bring a tropical vibe to any home without the need for a tropical climate. They...

Parsley is a prolific and easy-to-grow leafy green herb. There are two main types of parsley - flat-leaf parsley, also...

Parsnips are a nutty and sweet root vegetable that can take 5-6 months to reach maturity! But the flavour of homegrown...

Passionfruits are a popular and productive vine that will grow in most climates around Australia. They particularly...